Attention customers with food allergies, please be aware that our food may come into contact with common allergens. Please notify staff of any allergies. We will do our best to accommodate however we cannot guarantee our products will be 100% free of allergens.

PLEASE DO NOT ASK FOR CHANGES TO THE MENU AS WE CANNOT ACCOMMODATE THEM.

PIZZAS

all served on a house-made base, w house-made sauce & mozzarella cheese (excluding Neros Classic)PIZZAS

The Nero's Classic - house made dough, garlic, sea salt, rosemary, w a drizzle of balsamic glaze. (v) - $16                                                                                                                                                  - w feta OR mozzarella - $20

Kaitaia Hawaiian - house made tomato base w Kaitaia Fire infusion, ham off the bone, crushed pineapple w a swirl of harissa (or if you can’t handle the fire, have it traditional) (gfa, dfa) - $26

Mexi - spiced mince, chilli beans, jalapeños, red onion w an avocado & ranch sauce, coriander (dfa) - $28

Surf & Turf - prawns, chorizo, red onion & feta w a chipotle aioli (gfa, dfa) - $28

The New Yorker (GO THE KNICKS) - pepperoni, bacon & mushrooms w a hot honey swirl (dfa, gfa) - $28

Bruce - red onions, tomato's, topped w feta, fresh basil & balsamic glaze (v, gfa, dfa) - $28

Cluck Norris - peri-peri marinated chicken, red onion, roasted capsicum w a peri-peri aioli & topped w                        coriander (dfa, gfa) - $28

Mini Pizza - any of our home made pizzas but in sprog size. Also kids plain cheese, pepperoni or ham & cheese pizza available - $14. Check out our Groms menu for all the options. Gluten friendly base $4 - Dairy friendly cheese $4 - Meat/cheese extra topping $4 - Vege extra topping $2

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SALAD

SALADRoast Winter Vege Salad - pumpkin, kumara, beetroot, rocket, roasted capsicum, red onion, feta cheese w a balsamic dressing - $25 (v, vgn available) - add chicken - $5.50
 

DAILY DEALS @ CRAFT HAUS

- Conditions apply to all deals. Some daily deals unavailable for takeaway
 

$1 Wings Wednesdays - Whangas original $1 deal! Spicy buffalo wings. From 4.30pm. DINE IN ONLY!
Yes ONLY on Wednesdays… So don’t ask other days. Seriously don’t ask! Try an extra dipping sauce -
BBQ, aioli, or ranch - all $2 each.
Pasta Thursday - any house pasta & either a pint or glass of house wine for $24.
Friday Shout - All DINE IN pizzas, pints, house wine & a special cocktail only $12 each.

- From 2.30pm to 5.30pm. 
Seafood Saturday - choose from any seafood dish on our menu AND a pint or glass of house wine. - $27

Give a Schnit Sundays - choose from chicken or pork schnitzel, serves w salad, fries, gravy + a
pint or glass of house wine. DINE IN ONLY! - $22
 

BURGERS

- all served w fries

Smash Stack - 2x 111g Haus made 100% NZ beef patties, shredded lettuce, tomato, red onion, cheese,
pickles w mustard & burger sauce (gfa, dfa) - $29

Ewe've Got to Try This - Haus made Moroccan lamb patties, rocket, pickled onions, feta cheese, &    harissa mayo (dfa, gfa) - $29

Finding Nemo - beer battered fresh fish of the day, lettuce, tomato, red onion, cheese w Coromandel
Wakame BBQ Sauce (dfa) - $29 (subject to availability)
Pumpkin Patch - pumpkin & quinoa patty, shredded lettuce, tomato, caramelised onion, feta w aioli
(v, gfa, dfa, vgn available) - $29
Gluten friendly bun $4 - Dairy friendly cheese $4 - Add bacon $5.50
 

FROM THE OCEAN
Prawn Bucket - A selection of tiger prawns & prawn cutlets served w garlic pizza bread, citrus
wedge & garlic butter (gfa) - $26
Mussel Bowl - 1kg of steamed green lipped NZ mussels, served in a Thai green curry sauce & w garlic
pizza bread (gfa, df) - $27

Fish 'n' Chips  - Beer battered fresh FOD, salad, fries w tartare, tomato & aioli - $31.50 (subject to availability)

Chowder - smoked kahawai, smoked Coromandel green lipped mussels, corn, potato, celery, in a creamy chowder soup served w toasted garlic bread - $26

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PASTA

​Chicken - fresh linguine, roast chicken, bacon, mushrooms in a creamy white wine sauce topped w parmesan cheese - $27

Mushroom & Miso - fresh linguine, fresh chopped mushroom mix, miso butter, finished w parmesan cheese (v) - $27

Beef Ragu - rich slow cooked NZ beef cheek, w red wine & tomato, served over pappardelle pasta,  finished w parmesan cheese - $27

SIDES

Bowl of fries w tomato sauce & aioli $11 - Curly fries w tomato sauce & aioli $14 - Mini vege salad $14 - Arancini balls w Napoli sauce $15 - Cauli bites w green goddess dip $13 (gf, vgn) - Potato croquettes, dusting of parmesan w chipotle sauce - $14 - Mozzarella sticks w Napoli sauce $15

 

All standard menu items available for takeaway. Box charge for all takeaway items applies.
gf=gluten friendly

vgn=vegan

df=dairy friendly

v=vegetarian

gfa=gluten friendly available

dfa=diary friendly available
 

OUR DESSERT MENU IS AVAILABLE AT THE BAR.